About Us
Orange County’s Trusted Partner for Essential Grease Services
Orange County Grease started because restaurant owners needed someone they could trust in managing the grease of their commercial kitchen. We saw hardworking chefs, managers, and staff dealing with the stress of clogged grease traps and plumbing issues that always seemed to strike at the worst possible time. From day one, our mission was simple: be the reliable partner who shows up when you need us most. Over the years, we’ve spent countless hours learning what matters most- showing up on time, doing the job right the first time, and leaving your kitchen cleaner than we found it. That’s not complicated.
That’s just how we work. But it’s also what sets us apart. We believe in building long‑term relationships, not just fixing short‑term problems. Whether you run a small café or a busy restaurant chain, we treat every job with the same care and respect, because your success depends on a kitchen that flows without interruption
Services We Offer
What We Offer
Complete grease management for restaurants in Orange County
Our Customers
Restaurants in Orange County Relies on The Grease Co. for restaurant management
Restaurants We Serviced with Reliable Grease Management and Oil Collection
Why choose Orange County Grease?
Trusted Orange County Experts Keeping Your Kitchen Compliant
Local Expertise
Serving Orange County businesses with proven grease solutions tailored to local regulations and health standards.
Certified Company
Experienced crews follow industry best practices ensuring safe, compliant, and mess-free service every visit guaranteed.
Full Service
From grease trap cleaning to hydro jetting, we handle restaurant maintenance, repairs, and emergency needs 24/7.
Reliable Scheduling
On-time service, flexible scheduling, and consistent results keep your kitchen running without disruptions day nightly.
Eco Responsible
Used cooking oil collection supports sustainability while protecting plumbing systems and preventing costly blockages businesswide.
Trusted Partner
Proud partner of The Grease Co delivering dependable service backed by experience and accountability locally.
Complete Grease Management for Restaurants in OC
Local Regulatory Compliance
Orange County grease regulations are not optional, and falling behind can quickly lead to citations, fines, or forced shutdowns. Commercial kitchens across Orange County are required to follow strict wastewater and FOG (fats, oils, and grease) disposal rules enforced by city agencies and health departments. Orange County Grease exists to make compliance straightforward, consistent, and worry-free for business owners who want to stay focused on operations, not paperwork or penalties.
Grease traps and interceptors must be cleaned on approved schedules based on usage, capacity, and local ordinance requirements. Missing a service, using improper disposal methods, or failing to keep accurate records can trigger violations during routine inspections. Our team understands how different cities within Orange County enforce these regulations and ensures each client’s system meets or exceeds local standards at all times.
As a local service provider partnered with The Grease Co, we follow established compliance procedures proven across thousands of commercial facilities. This partnership strengthens our training, reporting standards, and operational accountability. With Orange County Grease managing your compliance needs, inspections become routine instead of stressful. Our goal is simple: keep your business operating smoothly, compliant with local regulations, and protected from avoidable shutdowns, fines, or costly emergency corrections.
We document every service visit thoroughly. This includes service logs, waste manifests, and disposal records that inspectors may request during audits or health inspections. Having proper documentation readily available protects businesses from disputes, fines, or compliance delays. Our process removes uncertainty and ensures you are prepared long before an inspector arrives.
Environmentally Responsible Practices
Proper grease handling protects plumbing systems, public sewers, and the local environment. Improper disposal of grease and used cooking oil leads to blockages, overflows, and environmental contamination. Orange County Grease follows approved, environmentally responsible disposal and recycling procedures for grease trap waste and used cooking oil, ensuring full regulatory compliance. Collected oil is processed through authorized recycling channels, reducing landfill waste and sewer damage. Combined with routine grease trap cleaning and preventive maintenance, our approach helps Orange County businesses operate sustainably, avoid fines, and protect local infrastructure while maintaining efficient, reliable kitchen operations without cutting corners.
Stop Grease Problems Before They Start
Most grease-related shutdowns don’t come from sudden failures- they come from neglect. When grease traps, interceptors, and lines aren’t maintained on a proper schedule, buildup slowly restricts flow until backups, overflows, or emergency calls become unavoidable. Preventive maintenance is the smartest way to protect your plumbing, avoid health violations, and keep your kitchen running without interruption.
Orange County Grease focuses on routine, scheduled service designed to eliminate problems before they affect operations. Regular grease trap cleaning, interceptor pumping, and line maintenance reduce strain on your plumbing system and extend its lifespan. This proactive approach minimizes costly repairs, emergency downtime, and compliance risks. Instead of reacting to failures, businesses stay ahead of them—saving money, protecting infrastructure, and maintaining smooth daily operations with dependable, long-term grease management.
Dependable Service Partnership
Running a commercial kitchen leaves no room for unreliable vendors. Missed appointments, poor communication, or inconsistent service quickly turn into backups, violations, and lost revenue. A dependable grease service partner is not a convenience- it is a necessity. Orange County Grease operates with that mindset, delivering consistent, professional service businesses can rely on without constant follow-ups or supervision.
Our partnership-driven approach is built on clear scheduling, transparent communication, and predictable results. We show up when scheduled, complete services thoroughly, and document every visit properly. Whether it’s routine grease trap cleaning, interceptor pumping, used cooking oil collection, or hydro jetting, our team follows established procedures designed to prevent issues, not create them. Clients know what to expect, and inspections never become last-minute emergencies.
As a partner of The Grease Co, we operate under proven systems refined across thousands of commercial facilities. This backing strengthens our training, service standards, and accountability. Orange County businesses gain more than a service provider- they gain a long-term partner committed to protecting operations, maintaining compliance, and supporting uninterrupted kitchen performance year after year.
Discover and see why The Grease Company is the fastest-growing kitchen management servicer by calling 888-697-8910.
Mike with Grease Company always provides friendly customer service. He’s able to provide grease pumping service when in impossible situations.
Pua Tanielu
Operations Manager, Downtown Diner
Got the grease gone quickly and efficiently. No mess, no fuss. Trusted team removed 1,500 gallons easily. I Highly recommend them for grease removal.
Jerrold Ridenour
Restaurant Manager, Anaheim Starbucks
The Grease Company is excellent! They provided last-minute service quickly and efficiently, accommodating our needs without any hassle or delay.
Diana Mejia
Restaurant Owner, Orange
how We Work
Our Proven Process for Grease Management
Step-by-step service designed for efficiency and compliance
Thorough Inspection
We inspect grease traps, interceptors, and plumbing, creating a customized plan for cleaning, maintenance, and regulatory compliance.
Professional Cleaning Service
Our team performs grease trap cleaning, interceptor pumping, and line maintenance to keep kitchens compliant, functional, and blockage-free.
Menifest Report
We log each service, track schedules, and provide records, keeping businesses inspection-ready and preventing future plumbing issues or emergencies.
Our Customers
We're #1 Choice for Grease Collection in Orange County
Restaurants We Serviced with Reliable Grease Management and Oil Collection
FAQ'S
Questions About Grease Services
Answers to Your Most Common Orange County Grease Concerns
1. What is a grease trap?
A grease trap is a plumbing device that captures fats, oils, and grease (FOG) before they enter the sewer system. Regular cleaning prevents blockages, reduces foul odors, and ensures compliance with local regulations, keeping kitchens operational and avoiding costly fines or emergency plumbing issues.
2. How often should grease traps be cleaned?
Frequency depends on kitchen size, usage, and local regulations. Most restaurants require monthly or quarterly cleaning. High-volume kitchens may need weekly service. Orange County Grease evaluates usage and designs a schedule that maintains compliance and prevents backups, protecting plumbing and ensuring smooth kitchen operations.
3. Do you handle used cooking oil collection?
Yes, we collect used cooking oil from restaurants and commercial kitchens, transporting it safely to authorized recycling facilities. Proper disposal prevents environmental contamination, reduces sewer blockages, and supports sustainability efforts while keeping your kitchen compliant with Orange County regulations.
4. What is hydro jetting?
Hydro jetting uses high-pressure water to remove grease, sludge, and debris from pipes and sewer lines. It clears blockages, restores flow, and prevents recurring plumbing issues. Hydro jetting is a safe, chemical-free solution for maintaining clean and efficient plumbing systems.
5. Can you repair grease traps or baffles?
Yes, our technicians repair damaged grease traps, interceptors, and baffles. Timely repairs prevent leaks, backups, and regulatory violations. We ensure your systems function correctly, extending lifespan and avoiding costly replacements, while maintaining full compliance with local Orange County codes.
6. Are your services environmentally responsible?
Absolutely. We follow approved methods for grease disposal and oil recycling. Collected materials are processed responsibly, preventing sewer contamination and supporting sustainable practices, while keeping your kitchen compliant, clean, and safe for employees and the surrounding community.